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Soaking Gari
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Soaking Gari



Soaking gari is done by people from all over the world. Gari is a nice food eating by people from Nigeria, Ghana, parts of South America, North America, Asia and Europe. When soaking gari, there are things you should do in order to the gari taste good. A.J is a radio presenter at Hitz FM in Accra and enjoys Gari Soakings not because it's easy to prepare but it tastes good to him. Here, he showed us how to prepare his favourite......... please read along you might pick some few points. Ingredients: (1)Gari (2) Evaporated milk or powdered milk (3)Sugar (4) A bit of salt (5) Peanuts and (6)Water


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